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Income Producing Lifestyle Farm - A rare and unique offering.

The Founders Estate initiated by Plaisir Wine Estate consists of 4 farms, with Plaisir Wine Estate
the main portion.
Become part of history, join a portfolio of exceptional people who created a proud viticultural heritage.
Plaisir wine farm dates back to 1693 when the French Huguenot, Charles Marais were granted the right to farm the land.
Plaisir is one of the Cape’s largest farms comprising 974 Hectares and renowned for its exclusive range
of the finest wines.

Plaisir properties are situated high on the slopes of the well-known Simonsberg Mountain and the
unspoilt habitat is conserved with all alien species removed. Surrounding the vineyards, the
remainder consists of the indigenous biome of fynbos. The estate is recognised as an inspired leader in
biodiversity and a partner of the World Wide Fund for Nature.
Rivers and wetlands are priority areas, and the farm ensures that these aquatic zones are maintained in their natural state.
Restoration through the planting of indigenous trees and vegetation ensures the continued functioning of these ecosystems.
The Cape leopard, honey badger, buck, barn owl, otters, mongoose, and caracal are but a few of fauna found on the farm.


24.84 Productive vineyards featuring Sauvignon Blanc, Cabernet Sauvignon, Tempranillo, Graciano and Viura.

Plaisir wine farm is a VAT Registered Entity

Soil Types: Avalon, Clovelly, and Kroonstad

Estimated yearly income at Vinpro tarrifs R1 371 484.

Plaisir Wine Estate is one of the Cape’s largest farms comprising 974 hectares and renowned for its exclusive range of top quality wines.
The wide diversity of soil types, slopes and elevations, Plaisirs' success is inextricably linked to the exceptional terroir.
Situated on the east-facing slopes of the Simonsberg, the vineyards manage to evade the hot late afternoon sun as it sets behind the mountain peaks. The myriad slopes of the mountain allow for each cultivar to be planted in its optimal position.
The well drained, weathered granite soils with good moisture retention abilities allow for successful dryland cultivation of vines with naturally reduced yields. Judicious canopy management further ensure that each bunch of grapes is given the best chance of producing
berries rich in flavour and complexity.
Sustained water supply from the dam situated on the property with a proximate capacity of 20 000m³ is fed from the Simonsberg mountain.
Irrigation @ 1 500 m³/ha/year is season dependent.